Turkey Light Meat and Skin (Cooked, Roasted)
Other common serving sizes
Calories
56
Fat
2.36 g
Carbs
0 g
Protein
8.1 g
There are 56 calories in 1 ounce of Turkey Light Meat and Skin (Cooked, Roasted).
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
56
 
% Daily Values*
Total Fat
2.36g
4%
Saturated Fat
0.663g
3%
Trans Fat
-
Polyunsaturated Fat
0.57g
Monounsaturated Fat
0.805g
Cholesterol
22mg
7%
Sodium
18mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
8.1g
Vitamin D
-
Calcium
6mg
1%
Iron
0.40mg
2%
Potassium
81mg
2%
Vitamin A
0IU
0%
Vitamin C
0.0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API

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