Homemade Tortillas
Delicious homemade tortillas.
Servings: 15
Prep Time: 20 mins
Cook Time: 5 mins
Average Rating: Average FatSecret member ranking
  1. Mix all dry ingredients together.
  2. Warm up water and pour all at once. Mix well and let sit for 10 minutes, covered with a paper towel.
  3. After 10 minutes divide into 15 1" balls. Place balls in a bowl and let sit for another 10 minutes.
  4. On a lightly floured surface, roll out tortillas (8 to 10" diameter).
  5. Heat a pan until water sizzles when sprinkled on it and throw in as many tortillas as you want to eat, one at a time.
  6. Note: you can save the rest for up to 4 days without cooking them and after they are cooked you can leave them in the fridge to heat up and eat.
Nutrition summary

There are 189 calories in 1 serving of Homemade Tortillas.
Calorie split: 58% fat, 37% carbs, 5% protein.

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