Homemade Tortillas
Delicious homemade tortillas.
Servings: 15
Prep Time: 20 mins
Cook Time: 5 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Mix all dry ingredients together.
  2. Warm up water and pour all at once. Mix well and let sit for 10 minutes, covered with a paper towel.
  3. After 10 minutes divide into 15 1" balls. Place balls in a bowl and let sit for another 10 minutes.
  4. On a lightly floured surface, roll out tortillas (8 to 10" diameter).
  5. Heat a pan until water sizzles when sprinkled on it and throw in as many tortillas as you want to eat, one at a time.
  6. Note: you can save the rest for up to 4 days without cooking them and after they are cooked you can leave them in the fridge to heat up and eat.
Nutrition summary

There are 189 calories in 1 serving of Homemade Tortillas.
Calorie split: 58% fat, 37% carbs, 5% protein.

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