Sweet Red Cabbage
An easy and delicious low calorie side dish.
Servings: 6
Prep Time: 5 mins
Cook Time: 15 mins
Average Rating: Average FatSecret member ranking
  1. Cut the cabbage in half and remove the stem. Slice cabbage very thinly.
  2. Put cabbage into a large pot with the balsamic vinegar, olive oil, raisins and water Stir to coat cabbage.
  3. Cover the pot and cook over medium heat until tender, about 15 minutes. Stir occasionally.
  4. Add lemon juice, salt and pepper to taste.
Nutrition summary

There are 113 calories in 1 serving of Sweet Red Cabbage.
Calorie split: 35% fat, 60% carbs, 6% protein.

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