Broiled Veal Cutlet or Steak (Lean and Fat Eaten)
Common serving sizes
Calories
45
Fat
1.31 g
Carbs
0 g
Protein
7.79 g
There are 45 calories in 1 ounce of boneless Broiled Veal Cutlet or Steak (Lean and Fat Eaten).
Nutrition Facts
Serving Size 1 oz of boneless
Amount Per Serving
Calories
45
 
% Daily Values*
Total Fat
1.31g
2%
Saturated Fat
0.517g
3%
Trans Fat
-
Polyunsaturated Fat
0.098g
Monounsaturated Fat
0.486g
Cholesterol
29mg
10%
Sodium
111mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
7.79g
Vitamin D
-
Calcium
2mg
0%
Iron
0.26mg
1%
Potassium
109mg
3%
Vitamin A
0IU
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API

Common serving sizes

Serving Size Calories

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Contains these Ingredients

28 g Veal leg (top round, cooked, roasted)
0.2 g Salt